Fancy an aromatic and refreshing drink? This delicious gin basil smash cocktail makes for an impressive-looking but easy-to-make cocktail with so much flavor.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Drinks
Cuisine: European, International, Italian
Diet: Gluten Free, Low Calorie, Vegan
Servings: 2
Calories: 111kcal
Author: Yvonne
Equipment
cocktail shaker with strainer
muddler
Ingredients
8sprigssweet basil
1lemon
8clgin ( 2 ½ ounces)
2teaspoonagave syrup
sparkling water
Instructions
Wash the basil and lemons, and pat them dry. Cut the lemons in half and then quarter them.
Place the sprigs of basil and lemon quarters in a cocktail shaker. Muddle until well combined and the juices of the lemon and basil release.
Add the gin, agave syrup, and 2-4 ice cubes to the cocktail shaker. Shake until the shaker feels cold.
Strain the cocktail into a glass filled with ice and garnish with a sprig of fresh basil.
Notes
It is up to you how much sparkling water you fill this gin basil smash with, according to how intense in flavor you want it to be.
Want to make this cocktail virgin? Substitute gin with its non-alcoholic counterpart. Alternatively, you can leave the spirit out altogether and fill the drink with more sparkling water.