Smoky Chipotle Hemp Popcorn
This Smoky Chipotle Hemp Popcorn delivers a nutty and crunchy flavour thanks to nourishing hemp oil and seeds. Perfect to snack while binge-watching your favourite show and wind down. The savoury snack is vegan, gluten-free and ready in 10 minutes.
Servings: 4
Calories: 176kcal
Ingredients
For the popcorn
- 100 g popcorn kernels (½ cup)
- 1 ½ tablespoon vegetable oil
For the seasoning
- 1 ½ tablespoon hemp seed oil
- 4 tablespoon hemp seeds
- 2 teaspoon sweet paprika powder
- ¼ teaspoon chipotle powder
- 1 teaspoon salt
Instructions
- Heat vegetable oil in a big pot on medium to high heat and put in two popcorn kernels. Cover with a lid. Wait until the kernels start to pop.
- Turn down heat onto medium and add the rest of the popcorn kernels. Put the lid back on and shake the pot frequently to ensure every popcorn kernel gets enough heat to pop. Lift the lid occasionally to let out the stream.
- Turn off the heat when the popping starts slows down to 2-3 seconds.
- Remove pot from heat and transfer popcorn into the bowl with the seasoning. Mix well and serve.
Nutrition
Serving: 1serving | Calories: 176kcal