Go Back Email Link
–+ servings
Pomegranate Mimosa

Pomegranate Mimosa

Yvonne
This bubbly and fruity Pomegranate Mimosa is a delicious spin on the classic cocktail. Made with Lillet Rosé, pomegranate, and filled up with sparkling wine, it is the perfect drink to ring in the New Year.
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European, International
Servings 2
Calories 150 kcal

Ingredients
  

  • 40 ml Lillet Rosé (1.3 oz)
  • 1 pomegranate
  • 200 ml sparkling wine (6.8 oz)

Garnish

  • rosemary sprigs

Instructions
 

  • Cut the pomegranate in half, squeeze out the juice and remove the seeds.
  • Measure Lillet Rosé, pomegranate juice and divide into two champagne glasses or coupes.
  • Fill up with sparkling wine, garnish with a sprig of rosemary and serve.

Nutrition

Serving: 1glasCalories: 150kcal
Tried this recipe?Mention @encore_more or tag #encoremore on Instagram!