Chocolate Hemp Protein Smoothie Bowl
A smooth start into the day! This vegan and gluten-free Chocolate Hemp Protein Smoothie Bowl is the perfect indulgent but healthy treat. Eat for breakfast or make for an after-workout snack.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Breakfast, Snack
Cuisine: American, European
Servings: 2
Calories: 493kcal
- 4 frozen bananas
- 2 tablespoon natural peanut butter
- 4 tablespoon MEDIHEMP Organic Hemp Protein Cacao
- 100 ml plant-based milk
- 1 teaspoon maple syrup
Prepare ahead: Peel and slice the bananas. Transfer the banana slices into a freezer bag, making sure they don’t overlap. Freeze for about 6 hours or overnight.
Combine bananas, peanut butter, protein powder, almond milk and maple syrup in a blender and blend until smooth. Add more almond milk if you want the mixture to be thinner.
Transfer into two bowls, sprinkle with your favourite toppings and enjoy.
Serving: 1serving | Calories: 493kcal